We had a delicious dinner...
...by candle light...
.....with champagne.....
soooo.... what should we have for DESSERT ??????
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| .... and now..... WHO wants DESSERT...????? |
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Kandykammy

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Nov 28 @ 9:03PM
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Hmm, if you do not know then I am not going to tell you.
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sphynxsmile

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Nov 28 @ 9:05PM
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http://images.google.ch/images?hl=fr&q=desert+chocolate&btnG=Recherche+d%27images&gbv=2
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funguy007

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Nov 28 @ 9:06PM
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Gee! Whats for dessert. Coffee, tea or me, your choice? Make a good one for you.
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travelwoman

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Nov 28 @ 9:14PM
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...funguy...
Too many choices..... How about "any combination of above" ??? .
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travelwoman

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Nov 28 @ 9:17PM
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ahhhhhh.... shynxsmile.... my friend....
you know me too well, with all my weaknesses.... .
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travelwoman

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Nov 28 @ 9:28PM
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...Kandy...
I do know.... but I won't tell either....
.
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LongRanger278

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Nov 28 @ 9:35PM
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Hummm, how about a longranger with whip cream....................
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needa

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Nov 28 @ 9:40PM
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it's got to be something lemon - it'll make ya pucker up
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LongRanger278

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Nov 28 @ 9:42PM
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I won't say it......................
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travelwoman

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Nov 28 @ 9:49PM
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Never had a LongRanger before.... does that taste good? Sweet or sour?
....whipped cream with a little sprinkle of chocolate on top? (for the Swiss....)
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travelwoman

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Nov 28 @ 9:50PM
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Lemon..... sounds yummy
can I have whipped cream on that, too????
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funguy007

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Nov 28 @ 10:07PM
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Too many choices..... How about "any combination of above" ???
You can drop me a line and make it a formal time. Never fear for Funguy is here. She who hesitates might be to late. That is it for now, it's show an tell.
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travelwoman

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Nov 28 @ 10:35PM
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She who hesitates might be to late. I'm never too late.... I'm Swiss.... I have a clock in my head....
ooooohooooooo.... show and tell, eh? I thought we're going to have dessert, with plenty of whipped cream and chocolate, too..... and a little side of champagne.... .
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funguy007

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Nov 28 @ 10:49PM
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Wipp cream it well be, for you and me. Tic- toc-Tic-toc.
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bardnsage

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Nov 28 @ 10:51PM
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Chocolate covered strawberrys, with bubbly...... refined.
Cheesecake with liquor ----- heavy, but satisfing,
Chocolate covered puff pastry eclair with cream custard filling ---- I pay to watch you eat it.
Warm (103F) milk chocolate syrup and nutty butty ice cream cone, ----- it's not the taste that gets you, but the presentation and act of sharing ----
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mordru

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Nov 29 @ 10:10AM
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I WAS GOING TO SAY SOMETHING CUTE AND REALIZED IT WOULD BE CENSORED OH WELL.
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