| May 7, 2006 @ 11:23 PM |
Pizza Toppings.... |
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ChgoSingleDad

Posts: 292
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sausage, green pepper, onion...
or
Ground beef green pepper and onion...
OR
Italian beef green pepper and onion.... (Tastes like a big cheesy beef..)
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| May 8, 2006 @ 11:56 AM |
Pizza Toppings.... |
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Michael2972

Posts: 189
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pepperoni, sausage, green peppers
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| May 8, 2006 @ 2:30 PM |
Pizza Toppings.... |
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ShnFar

Posts: 687
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ham and diced tomato......................................mmmmmmmmmm
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| May 8, 2006 @ 3:24 PM |
Pizza Toppings.... |
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tahoma

Posts: 10,526
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mushrooms, garlic, spinach, feta cheese
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| May 8, 2006 @ 4:45 PM |
Pizza Toppings.... |
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Always_Striving

Posts: 7,595
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Gallons of Marinara Sauce, Topped with uncooked Tomatoes, Basil, Pesto, Garlic spread, Black Olives, Mushrooms, Cheese varieties,
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| May 8, 2006 @ 4:46 PM |
Pizza Toppings.... |
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ShnFar

Posts: 687
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canadian bacon & pineapple
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| May 8, 2006 @ 5:40 PM |
Pizza Toppings.... |
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waterfire

Posts: 2,921
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Cheese
Mushrooms
Onions
Peppers
Hmmm, after reading jalapeno me thinks I might try that with my next order.
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| May 8, 2006 @ 5:48 PM |
Pizza Toppings.... |
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wandaful123

Posts: 1,511
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Chicken, Bacon, hot peppers...
Mmmm Tahoma sounds so good! Am getting terribly hungry!
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| May 8, 2006 @ 6:16 PM |
Pizza Toppings.... |
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tahoma

Posts: 10,526
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Yeah... it sounded so good I ordered it for lunch today!
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| May 8, 2006 @ 7:57 PM |
Pizza Toppings.... |
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vipervenom

Posts: 442
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pepperoni
chicken
ham
bacon
anchovies
pineapple
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| May 8, 2006 @ 8:33 PM |
Pizza Toppings.... |
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Lee_Danger

Posts: 4,505
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I like variety... a different combination each time. I do prefer provel cheese though.
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| May 8, 2006 @ 8:47 PM |
Pizza Toppings.... |
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ladyraindove74

Posts: 290
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Almost ANY pizza topping is good...I just love pizza...LOL...
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| May 8, 2006 @ 9:38 PM |
Pizza Toppings.... |
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definitelydi

Posts: 12,602
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pepperoni, green peppers, bananna peppers! sometimes I even like JUST green peppers!
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| Feb 25 @ 5:51 AM |
Pizza Toppings.... |
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SweetKalena

Posts: 448
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change it up...I like variety on my pizza.
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| Feb 25 @ 7:24 AM |
Pizza Toppings.... |
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whatagal

Posts: 809
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I"m very simple when it comes to pizza toppings...just pepperoni and mushroom...unless I'm at California Pizza Kitchen where I will have the Jamacian Jerk Chicken pizza.
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| Feb 25 @ 7:30 AM |
Pizza Toppings.... |
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katydid438

Posts: 6,764
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sauce, green onions, fresh tomatoes, chopped garlic, black olives and lots of Feta cheese,,,drizzled with olive oil and basil
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| Feb 25 @ 8:49 AM |
Pizza Toppings.... |
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verandagirl

Posts: 82
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I prefer mine two ways..
Ham and pineapple
or
Double cheese and mushrooms... ............ (when I am feeling frisky I will add olives.. )
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| Feb 25 @ 8:50 AM |
Pizza Toppings.... |
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graywolf

Posts: 40,100
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Di, let's go for pizza,
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| Feb 25 @ 9:11 AM |
Pizza Toppings.... |
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Silvertongue62

Posts: 6,932
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well mine would start with a thin crust with a little bit of 1stsignofspring sprinkiled throughout the whole pie for flavor. Then I guess I would have to generously sprinkle alot of heaveninawildflower for substance. I then would reach for a bit of painter for body. now the integrity of the pizza is very important and i would definately have to have a bit of palomino. Now thats just the first part of my toppings.
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| Feb 25 @ 9:18 AM |
Pizza Toppings.... |
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Heaveninawildflower

Posts: 15,333
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Thanks, and I'd certainly want a good bit of Silvertongue to spice things up, along with a generous portion of Yashaenka for my substance,..integrity? Can we throw in some Graywolf for good measure?
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